The unfiltered red that will turn heads and stir up taste buds. It won't be easy to resist taking a sip of this one. With notes of forest fruit, coffee, black pepper and a hint of chocolate. What a conversation starter.
This wine was barrel fermented and aged for 9 months in French oak barrels.
Batch of 867 bottles
100% syrah grapes grown by Mathilde Broto in Montbrun-des-Corbières (located in the Languedoc-Roussillon region by the south coast), France.
This is a full-bodied syrah with notes of forest fruit (especially blueberry and blackberry), coffee, black pepper and a hint of chocolate.